For nearly 200 years, the British ruled India. There's no doubt that the British occupation had a significant impact on India, but the people of South Asia also had a significant impact on their colonisers.

For example, in the United Kingdom, the question "Going for a curry?" is a common phrase, demonstrating how important India is to their culture. We'll look at how deep that goes in terms of Indian cuisine in this post.

When Did Indian Food Arrive in the United Kingdom?

The impact can be traced back to the 18th century. Following the establishment of long-distance trade, British travelers began to fall in love with India and its culture. Many people left Europe to live among the indigenous in India, while others went home with the treasures of the country. Frequent travelers between the two countries discovered that the first thing they looked forward to was tasting Indian cuisine. Apart from being nutritious, Indian cuisine employs a variety of herbs and spices to produce flavours that are both rich and complex.

This led to the introduction of Indian food in 1773 at a cafe called Coffee House in London's Haymarket. Many entrepreneurs were motivated by that venture and decided to bring Indian cuisine to their restaurants. This introduction also brought out the love for Indian food in British people.

Here’s why British People love Indian food-

An Exciting Experience

Indian cuisine is regarded as intriguing by the British. The spices employed to make the best curry in Edinburgh are unfamiliar to the British palette, especially given how powerful and varied they are.

Great Taste

Food in India is always flavorful, which is one of the reasons the British enjoy it so much. Every bite has so much in it that it's a fresh experience every time.

Healthy meals

The nutrients that come with an Indian dish are an added bonus. You'd have a variety of vitamins and minerals in your system after just one wonderful meal.

Visit the best Indian restaurant in Edinburgh to taste Indian food in the UK.