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Posted by Ruby on October 19, 2024 at 2:02pm 0 Comments 0 Likes
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أهم مميزات مصنع مام للرخام والحجر الطبيعي
افضل مصنع رخام صناعي الرياض
يُعتبر مصنع مام للرخام والحجر الطبيعي واحدًا من أبرز الأسماء في عالم تصنيع وتوريد الرخام والحجر الطبيعي في المملكة العربية السعودية. يتميز المصنع بقدرته على تلبية احتياجات المشاريع المختلفة، سواء كانت تجارية، سكنية أو فندقية، من خلال…
Posted by Alice on October 19, 2024 at 1:57pm 0 Comments 0 Likes
The arrival of the Covid-19 pandemic has effectively barred us from leaving our homes for the better part of the last couple of years. If all this home cooking has made you a convert and you’re thinking of getting new cooking supplies for your kitchen, there are plenty of kitchen stores with friendly websites that you can visit for easier online shopping.
Here are 11 tips to remember when buying cookware:
1. Follow your budget
Before you fall head over heels on the things you see at online kitchen stores, decide on your budget so you will know your spending limit. Be realistic with yourself and know how much money you can spend on cookware without sacrificing your other needs.
2. Know your purpose
Know what cooking supplies you want and why you want them. Different tools have a different purpose. If you know you’re not interested at all in grilling or a barbecue, then skip the grill section. If you’re the type who wants one-pot meals, you’re better off with a casserole or a stockpot than a frying pan.
3. Sets versus individual items
If you’re starting from scratch, a set of essential cooking supplies is usually available in kitchen stores. However, if you’re an experienced cook and you only need one specific item, there’s no need to get the full set.
4. Check your compatibility
Check your appliances at home and make sure that the cooking supplies you get are compatible with them. If you’ve got an induction cooker, ask the people at the kitchen stores if they have induction pans. If you’re the type who often uses a dishwasher, oven, or microwave, check the label to ensure that you can use your things safely and avoid kitchen mishaps.
5. Stainless steel
This is a good material for beginners because the material is durable, and you can use it for almost all types of food. It will last you a long time and won’t be too difficult to clean.
6. Cast iron
Aside from being virtually indestructible, you can use these cooking supplies on the cooker, oven, grill, or even over a live fire. If you’re getting one, better learn how to season it to make it last.
7. Copper material
Also durable but can be very expensive. Beginners who are not very familiar with handling cooking supplies can skip this without feeling worried or guilty.
8. Aluminium material
Take note that you can get this with or without a coating. With coating, you can use it on most foods but avoid acidic foods if you get the uncoated ones.
9. Nonstick
Very useful, especially for home cooks who are just starting out. Cooking and cleaning time is a breeze. Make sure to use silicone spatulas or spoons so you don’t scratch the coating.
10. Size and dimension
Get items in the right size. You don’t need big tools if you’re a solo eater or if you know you won’t deal with big cuts or whole chickens.
11. Check the weight
Cast iron cooking supplies can get heavy compared with simpler, nonstick pans. Try them out if you can to see if you’re comfortable handling them to avoid accidents in the kitchen.
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