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The Ultimate Viking Knowledge at Lofotr Viking Memorial, Norway

July is a special month at Lofotr since the museum celebrates the annual Viking event, which reaches 5 fun-filled days. During this time, booths, games and areas will undoubtedly be set up. The museum will even organize events, workshops, fight demonstrates and different activities! In the event that you don't feel just like having a huge food, you are able to generally seize a mild treat and a drink at the seaside Skjeltersjådurante café ;.You might organize your own transfer to Lofotr Viking Museum. You may also choose to take the public coach point that runs between Leknes and Slovlvaer.

The Vikings were an incredible persons, but living was quite difficult for them. Each year, several Vikings died from influenza, or starved to demise due to food spoilage or inadequate food stores to last through the extended, harsh winters. The Vikings used their lifestyle to these winters. The "longhouse" was "long" because it was better to cut down a complete tree and pull it in to a long, central fire hole, than to cut it in to logs. Is sensible, doesn't it Viking axe .

Citizens of the longhouse had "resting cupboards" and long open benches over the factors of the longhouse. In winter, couples shut themselves up inside their asleep cupboards - a loft type region with doors that closed - to get heat in one another's human anatomy heat. There was little privacy needless to say, but bodily intimacy was regarded a schedule aspect of everyday life.

In the kitchen of a Viking longhouse, ingredients such as yogurt, grain, and dry fish were kept in barrels hidden in to the floor and included with wooden covers that were floor-level. The coldness of the floor helped to maintain the foodstuff, and being in the bottom, significantly space was conserved in the kitchen. A problem many early people had was finding food to last over the winter. What does one do with a large mammoth, for example? It can't be enjoyed all at once.

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