This report elaborates the market size, market characteristics, and market growth of the Starch Syrup industry, and breaks down according to the type, application, and consumption area of Starch Syrup. The report also conducted a PESTEL analysis of the industry to study the main influencing factors and entry barriers of the industry.

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In Chapter 3.4 of the report, the impact of the COVID-19 outbreak on the industry was fully assessed. Fully risk assessment and industry recommendations were made for Starch Syrup in a special period. This chapter also compares the markets of Pre COVID-19 and Post COVID-19.

In addition, chapters 8-12 consider the impact of COVID-19 on the regional economy.

Key players in the global Starch Syrup market covered in Chapter 13:

Ingredion

Global Sweeteners Holdings Limited

Gulshan Polyols Ltd.

Corn Products International

Karo Syrups

COFCO Rongshi Bio-technology

Tereos

Xiwang Sugar Holdings Company

Luzhou Bio-chem Technology

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MANILDRA Group

KASYAP

Tongaat Hulett Starch

Grain Processing Corporation

Aston

Tate & Lyle

Cargill Inc.

Archer Daniels Midland

Egyptian Starch and Glucose

In Chapter 6, on the basis of types, the Starch Syrup market from 2015 to 2025 is primarily split into:

Low-saccharified syrup

Confectionery syrup

Maltose syrup

High-saccharified syrup

In Chapter 7, on the basis of applications, the Starch Syrup market from 2015 to 2025 covers:

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Confectionary products

Beer brewing

Bread-making industry

Sauce making

Soft drinks

Geographically, the detailed analysis of production, trade of the following countries is covered in Chapter 4.2, 5:

United States

Europe

China

Japan

India

Geographically, the detailed analysis of consumption, revenue, market share and growth rate of the following regions are covered in Chapter 8, 9, 10, 11, 12:

North America (Covered in Chapter 8)

United States

Canada

Mexico

Europe (Covered in Chapter 9)

Germany

UK

France

Italy

Spain

Others

Asia-Pacific (Covered in Chapter 10)

China

Japan

India

South Korea

Southeast Asia

Others

Middle East and Africa (Covered in Chapter 11)

Saudi Arabia

UAE

South Africa

Others

South America (Covered in Chapter 12)

Brazil

Others

Years considered for this report:

Historical Years: 2015-2019

Base Year: 2019

Estimated Year: 2020

Forecast Period: 2020-2025

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Table of Contents

1 Starch Syrup Market - Research Scope

1.1 Study Goals

1.2 Market Definition and Scope

1.3 Key Market Segments

1.4 Study and Forecasting Years

2 Starch Syrup Market - Research Methodology

2.1 Methodology

2.2 Research Data Source

2.2.1 Secondary Data

2.2.2 Primary Data

2.2.3 Market Size Estimation

2.2.4 Legal Disclaimer

3 Starch Syrup Market Forces

3.1 Global Starch Syrup Market Size

3.2 Top Impacting Factors (PESTEL Analysis)

3.2.1 Political Factors

3.2.2 Economic Factors

3.2.3 Social Factors

3.2.4 Technological Factors

3.2.5 Environmental Factors

3.2.6 Legal Factors

3.3 Industry Trend Analysis

3.4 Industry Trends Under COVID-19

3.4.1 Risk Assessment on COVID-19

3.4.2 Assessment of the Overall Impact of COVID-19 on the Industry

3.4.3 Pre COVID-19 and Post COVID-19 Market Scenario

3.5 Industry Risk Assessment

4 Starch Syrup Market - By Geography

4.1 Global Starch Syrup Market Value and Market Share by Regions

4.1.1 Global Starch Syrup Value ($) by Region (2015-2020)

4.1.2 Global Starch Syrup Value Market Share by Regions (2015-2020)

4.2 Global Starch Syrup Market Production and Market Share by Major Countries

4.2.1 Global Starch Syrup Production by Major Countries (2015-2020)

4.2.2 Global Starch Syrup Production Market Share by Major Countries (2015-2020)

4.3 Global Starch Syrup Market Consumption and Market Share by Regions

4.3.1 Global Starch Syrup Consumption by Regions (2015-2020)

4.3.2 Global Starch Syrup Consumption Market Share by Regions (2015-2020)

5 Starch Syrup Market - By Trade Statistics

5.1 Global Starch Syrup Export and Import

5.2 United States Starch Syrup Export and Import (2015-2020)

5.3 Europe Starch Syrup Export and Import (2015-2020)

5.4 China Starch Syrup Export and Import (2015-2020)

5.5 Japan Starch Syrup Export and Import (2015-2020)

5.6 India Starch Syrup Export and Import (2015-2020)

5.7 ...

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6 Starch Syrup Market - By Type

6.1 Global Starch Syrup Production and Market Share by Types (2015-2020)

6.1.1 Global Starch Syrup Production by Types (2015-2020)

6.1.2 Global Starch Syrup Production Market Share by Types (2015-2020)

6.2 Global Starch Syrup Value and Market Share by Types (2015-2020)

6.2.1 Global Starch Syrup Value by Types (2015-2020)

6.2.2 Global Starch Syrup Value Market Share by Types (2015-2020)

6.3 Global Starch Syrup Production, Price and Growth Rate of Low-saccharified syrup (2015-2020)

6.4 Global Starch Syrup Production, Price and Growth Rate of Confectionery syrup (2015-2020)

6.5 Global Starch Syrup Production, Price and Growth Rate of Maltose syrup (2015-2020)

6.6 Global Starch Syrup Production, Price and Growth Rate of High-saccharified syrup (2015-2020)

7 Starch Syrup Market - By Application

7.1 Global Starch Syrup Consumption and Market Share by Applications (2015-2020)

7.1.1 Global Starch Syrup Consumption by Applications (2015-2020)

7.1.2 Global Starch Syrup Consumption Market Share by Applications (2015-2020)

7.2 Global Starch Syrup Consumption and Growth Rate of Confectionary products (2015-2020)

7.3 Global Starch Syrup Consumption and Growth Rate of Beer brewing (2015-2020)

7.4 Global Starch Syrup Consumption and Growth Rate of Bread-making industry (2015-2020)

7.5 Global Starch Syrup Consumption and Growth Rate of Sauce making (2015-2020)

7.6 Global Starch Syrup Consumption and Growth Rate of Soft drinks (2015-2020)

8 North America Starch Syrup Market

8.1 North America Starch Syrup Market Size

8.2 United States Starch Syrup Market Size

8.3 Canada Starch Syrup Market Size

8.4 Mexico Starch Syrup Market Size

8.5 The Influence of COVID-19 on North America Market

9 Europe Starch Syrup Market Analysis

9.1 Europe Starch Syrup Market Size

9.2 Germany Starch Syrup Market Size

9.3 United Kingdom Starch Syrup Market Size

9.4 France Starch Syrup Market Size

9.5 Italy Starch Syrup Market Size

9.6 Spain Starch Syrup Market Size

9.7 The Influence of COVID-19 on Europe Market

10 Asia-Pacific Starch Syrup Market Analysis

10.1 Asia-Pacific Starch Syrup Market Size

10.2 China Starch Syrup Market Size

10.3 Japan Starch Syrup Market Size

10.4 South Korea Starch Syrup Market Size

10.5 Southeast Asia Starch Syrup Market Size

10.6 India Starch Syrup Market Size

10.7 The Influence of COVID-19 on Asia Pacific Market

11 Middle East and Africa Starch Syrup Market Analysis

11.1 Middle East and Africa Starch Syrup Market Size

11.2 Saudi Arabia Starch Syrup Market Size

11.3 UAE Starch Syrup Market Size

11.4 South Africa Starch Syrup Market Size

11.5 The Influence of COVID-19 on Middle East and Africa Market

12 South America Starch Syrup Market Analysis

12.1 South America Starch Syrup Market Size

12.2 Brazil Starch Syrup Market Size

12.3 The Influence of COVID-19 on South America Market

…continued

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