Sipping a cup of coffee is one of the most popular things individuals do as they wake up in the morning. Of course, hot coffee can help you become alert at work. Not to mention, coffee also provides amazing benefits for the body.

For one, coffee can help you reduce weight. Next, a cup of coffee can help you reduce the risks of certain diseases like diabetes. And, coffee can also help improve your cardiovascular system. With all these amazing benefits, almost all individuals opt for a cup of coffee in the morning.

Unfortunately, for some individuals, coffee can be one of the drinks they do not enjoy due to its taste. Luckily, there are simple ingredients that can make coffee a lot better and tastier. Listed below are some of the following.

Cinnamon

One of the most common ingredients you can add to make coffee tastier and better is cinnamon. When adding cinnamon, make sure to add it before roasting coffee beans. In this way, you can create a flavoured coffee with your favourite coffee beans.

Ice cream

For individuals who wish to beat the heat, one of the best ingredients you can add is ice cream. Adding a tablespoon or two of ice cream will melt the ice cream and make your coffee sweeter and tastier. In case that you want to create an espresso, you can simply add chocolate or espresso flavoured ice cream.

Chocolate

Another delicious ingredient you can add to your coffee is chocolate. The blend of cocoa and sugar can turn your simple coffee into flavourful mocha. After finishing your drink, you can also enjoy a chocolate like syrup.

Vanilla

Vanilla is another amazing ingredient that can make your coffee tastier. To add a taste of vanilla in your coffee, you need to add ¼ to ½ tablespoon of vanilla extract in your cup.

Milk

If you want to make your coffee creamier, one of the best ingredients is milk. There are numerous types of milk to choose from. Each type of milk offers a different taste which can complement any kind of coffee beans.

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Salt

Finally, you can also add salt in your coffee. The salt helps in neutralizing the bitterness of the coffee. However, adding salt is best to cold brew. With this, you can maximize the flavour of the cold coffee.