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10 Sep 2013 . Chef Bill Rodgers of Manhattan's Keens Steakhouse says flank steak or chicken works as well as prime rib in this recipe. This recipe first.

4 Jan 2013 . If you're looking for a good and simple fried egg recipe click here .

21 Apr 2011 . A quick dig through the fridge yielded some leftover prime rib steak and a bag of Coleman's touton doughcha-ching! Find our touton recipe.

Get Prime Rib Hash Recipe from Cooking Channel.

In a large skillet, fry the potatoes and onions in the olive oil until the potatoes and onions are cooked. Add in the prime rib. Whisk the beef broth and Worchestershire sauce together, then sprinkle over the skillet. Fry 1-2 minutes, until the prime rib is heated. Serve as-is or with poached eggs on top.

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Ingredients. 2 cups prime rib leftover. 2 cups onion chopped small. 2 cups potatoes baked. 2 tablespoons olive oil Eyeball it - use more or less as needed. 3 cloves fresh garlic Crushed see note above. 1 teaspoon Lawry's seasoned salt see note above. 1/4 teaspoon Cayenne or crushed red pepper see note above.. Easy way to use leftover prime rib and veggies.. What to do with leftovers? Heres a very easy and adaptable alternative to making the usual sandwiches or salads. TO SIMPLIFY: Just reheat the prime rib for a.. 30 Dec 2010 . The best breakfast hash I had ever had in my whole life can be found at Hot Suppa, here in Portland. . My version uses leftover prime rib, potatoes, and onions, all sauteed in the drippings . Adapted from a recipe in Saveur.. Preparation. Preheat oven to 450 degrees. Meanwhile, melt butter in a saut pan over medium heat. Place diced potatoes in a large bowl; roughly mash about half the potatoes with a fork or back of a spoon. Place an 8-inch nonstick saut pan over medium heat. To serve, invert hash onto a warmed serving platter. c952371816

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