large carbon metal blades are different than various other frequent metal blades,due to its large carbon material they may be rusted or even attention properly. When you yourself have seen rust accidentally then use WD40 to eliminate it – tang skinning Blade Never keep your blade for long time in leather sheath. Leather can absorb water that may rust the knife. Always clear the edge after applying and use gas or feel (please use olive oil on Chef Knife) before you keep it, for its lengthier living and toughness – tang skinning Knife   HUNTING KNIVES

Damascus metal as well as 1095 large carbon metal blades are different than various other frequent metal blades,due to its large carbon material they may be rusted or even attention properly. When you yourself have seen rust accidentally then use WD40 to eliminate it
Never keep your blade for long time in leather sheath. Leather can absorb water that may rust the knife. Always clear the edge after applying and use gas or feel (please use olive oil on Chef Knife) before you keep it, for its lengthier living and toughness – tailor made Damascus

Damascus metal as well as 1095 large carbon metal blades are different than various other frequent metal blades,due to its large carbon material they may be rusted or even attention properly. When you yourself have seen rust accidentally then use WD40 to eliminate it
Never keep your blade for long time in leather sheath. Leather can absorb water that may rust the knife. Always clear the edge after applying and use gas or feel (please use olive oil on Chef Knife) before you keep it, for its lengthier living and toughness – shopping Blade

Damascus metal as well as 1095 large carbon metal blades are different than various other frequent metal blades,due to its large carbon material they may be rusted or even attention properly. When you yourself have seen rust accidentally then use WD40 to eliminate it
Never keep your blade for long time in leather sheath. Leather can absorb water that may rust the knife. Always clear the edge after applying and use gas or feel (please use olive oil on Chef Knife) before you keep it, for its lengthier living and toughness – cook blades