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Global Edible Oils Market Competition, Opportunities and Challenges 2024

Coronavirus (COVID-19) has had a major impact on shopping for packaged food, including edible oils, in Italy in 2020. The government’s strategy to cope with the pandemic included the closure of foodservice establishments, while essential retail channels like modern grocery retailers and chemists/pharmacies remained open. As a result, foodservice sales have fallen steeply. While the retail channel has absorbed much of the decline in foodservice, the total volume sales performance is expected to b...
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Euromonitor International's Edible Oils in Italy report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.

Product coverage: Corn Oil, Olive Oil, Other Edible Oil, Palm Oil, Rapeseed Oil, Soy Oil, Sunflower Oil.
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Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Edible Oils market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
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List OF CONTENTS AND TABLES

KEY DATA FINDINGS
2020 IMPACT
Coronavirus (COVID-19) leads to collapse in foodservice sales, while home seclusion and health awareness support home-cooking and sales of healthier oil types
Stockpiling of healthier edible oil types oil sees spike in retail volume and value growth during the pandemic
Monini and Bertolli benefit from the strong demand for high-quality products to consolidate leading brand positions
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RECOVERY AND OPPORTUNITIES
Volume over value growth anticipated as growing competition exerts downward pressure on unit prices of olive oil
Growing preference for perceived essentials set to boost the demand for olive oil, sunflower oil and “other” edible oil over less familiar or desired types
“Other” edible oil players look to create interest with new oil blends, certification and higher and clearer nutritional values
CATEGORY DATA
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Table 1 Sales of Edible Oils by Category: Volume 2015-2020
Table 2 Sales of Edible Oils by Category: Value 2015-2020
Table 3 Sales of Edible Oils by Category: % Volume Growth 2015-2020
Table 4 Sales of Edible Oils by Category: % Value Growth 2015-2020
Table 5 NBO Company Shares of Edible Oils: % Value 2016-2020
Table 6 LBN Brand Shares of Edible Oils: % Value 2017-2020
Table 7 Distribution of Edible Oils by Format: % Value 2015-2020
Table 8 Forecast Sales of Edible Oils by Category: Volume 2020-2025
Table 9 Forecast Sales of Edible Oils by Category: Value 2020-2025
Table 10 Forecast Sales of Edible Oils by Category: % Volume Growth 2020-2025
Table 11 Forecast Sales of Edible Oils by Category: % Value Growth 2020-2025
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