A part of bamboo crammed with sticky rice, historically made by Taiwanese aboriginals for ease of carrying on searching journeys. Pork sausages grilled and often served on their very own or with uncooked garlic and green onions. Taiwanese sausages have a hint of sweetness to them.IIRC it solely is obtainable in 1 or 2 sizes, and you'll get the impression that you simply're consuming oysters with meesua, not meesua with oysters. To make it, peanut shavings are spread out over traditional popiah…See More