Filipino cooking isn’t just about the recipes; it’s also about the techniques and tools that help make Filipino food what it is. Looking back at Filipino cuisine’s past, you’ll find that there have been many different vessels used to cook Pinoy food, from bamboo logs to earthenware to metal woks. It’s representative of the equally rich history of the country. Learn more about Filipino cooking on Pepper.ph https://pepper.ph/beyond-kawali-6-traditional-philippine-cooking-vessels/